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Ungrouped

Double Barrelled/Northern Monk

UK

Aerial Ping Pong (6.0%)

IPA

Two fantastic breweries collaborating to brew a Southern Hemisphere hopped IPA. Motueka and Wai-iti hops bring fresh lime, stone fruit and citrus. Eclipse and Nectaron add orange, tropical fruit and a touch of pine.

Allergens: TBC

Donzoko

UK

Big Foam (5.0%)

Lager

Rustic lager brewed with German Pilsner malt and locally grown spelt. Hallertau Blanc and Astra hops bring a light peachy white wine flavour to the finish.

Allergens: TBC

Mash Gang

UK

Chug (0.5%)

Pale Ale

Extra pale fluffy base with bold tropical flavours from the combination of Galaxy, Citra and El Dorado hops.

Allergens: TBC

Arbor Ales

UK

Days Like This (4.7%)

Pale Ale

Heavily hopped Gluten Free pale featuring Citra, Simcoe and Azacca hops.

Allergens: TBC

Two Flints

UK

Donk (5.5%)

DDH Pale

Brewed with Citra, Sabro and Motueka hops, this beer is mainly about the Motueka. Sweet lime and white grape skin notes at the fore, with a little tropical undertones from the Sabro.

Allergens: TBC

Squawk

UK

Ferina (4.3%)

Sour

Blueberries and cherries overlay a soft wheated base beer. The combination delivers a tart yet refreshing drinkability.

Allergens: TBC

Lindemans

Belgium

Framboise (2.5%)

Lambic

Easy drinking smooth tart raspberry lambic fruit beer.

Allergens: TBC

Brasserie des Ellezelloise

Belgium

Hercule (9.0%)

Stout

Considered to be a classic. Very malty but dry with a hint of sweetness in the finish. Spicy aroma with a little spruce from the house yeast.

Allergens: TBC

Abbeydale

UK

Homestead (4.3%)

Pale Ale

Tropical flavours from Ehuanot & Idaho 7 balanced with a little pine from Mosaic. Hazy, low bitterness and easy drinking.

Allergens: TBC

Beak

UK

Hum (4.8%)

Pale Ale

Citrussy, juicy and soft. A beautiful balance of full flavours and a pillow soft mouthfeel.

Allergens: TBC

Boon

Belgium

Kriek (4.0%)

Lambic

A rich, deep cherry beer from world class lambic brewer Boon. Made with whole cherry and traditional lambic.

Allergens: TBC

Abbeydale

UK

Lager (4.5%)

Lager

Clean, crisp and continental style lager. Fresh floral aroma and low bitterness.

Allergens: TBC

Crossover Blendery

UK

Little Moor 2023 (6.1%)

Sour

A blend of 1, 2 and 3 year old Golden Ales brewed with malted barley and raw wheat aged in neutral French Oak barrels. Refermented on sour morello cherries grown in Kent.

Allergens: TBC

Tegernseer

Germany

Max I Joseph 1806 (5.2%)

Lager

Brilliantly easy drinking with a soft texture, a stimulating bitterness with a clean refreshing finish.

Allergens: TBC

Mash Gang

UK

National Anthem (0.5%)

Stout

Bringing their love of high gravity pastry stouts to the non-alcoholic world. This Cherry Cola Stout brings not only cherry but also almond, kola nut and cinnamon plus lemon, lime and orange for an incredibly flavoursome Sout.

Allergens: TBC

Paulaner

Germany

Natur Lemon Radler (2.5%)

Radler

Perfect combination of Munich Hell Lager and cloudy lemonade. Refreshing, fruity but not too sweet.

Allergens: TBC

Crossover Blendery

UK

Obsidian 2023 (6.3%)

Sour

A blend of 1, 2 and 3 year old Golden Ales aged in neutral French Oak barrels. Refermented on Ben Tirran blackcurrants from Norfolk.

Allergens: TBC

Abbeydale

UK

Pilgrim (Pumpkin Spiced Ale) (5.0%)

Speciality

Refreshing pumpkin spiced beer. Full bodied and golden with grapefruit tones. Beautifully spiced with cinnamon, nutmeg and allspice.

Allergens: TBC

Newbarns

UK

Pilsner Beer (4.2%)

Lager

Clean, crisp and refreshing with bitterness balanced by the bready malt character. Fermented using astrain of authentic German lager yeast.

Allergens: TBC

Clown Shoes

USA

Rainbows Are Real (6.9%)

IPA

This hazy IPA has a sweet malt backbone and lively blend of Azacca, Citra and Mosaic hops. The result is a fresh juicy IPA with sweet citrus notes.

Allergens: TBC

Abbeydale

UK

Restoration Irish Red (4.3%)

Red Ale

Sweet caramel notes balanced with a piney and spicy edge. Traditional style with a modern twist using Centennial, Cascade and Columbus hops.

Allergens: TBC

Abbeydale

UK

Salvation Plum Porter (5.2%)

Porter

Smooth, beautifully rounded and full of tangy plum character balanced with hints of dark chocolate from the malt bill.

Allergens: TBC

Tegernseer

Germany

Spezial Hell (5.6%)

Lager

Beautifully sweet and floral with underlying biscuit tones from the malts.

Allergens: TBC

Mash Gang

UK

Stoop (0.5%)

Lager

American style Pi;sner with aromas of Sauvignon Blanc grapes and elderflower with a clean assertive bitterness.

Allergens: TBC

Burlington

USA

Strawberry Whale Cake (5.5%)

Blonde Ale

Large quantities of corn in the grist makes for a creamy body without adding lactose.Strawberries are then added to compliment the easy drinking nature of the base beer.

Allergens: TBC

Mash Gang

UK

Superstack (0.5%)

Sour

Fruited Sour beer conditioned on tart blueberries and blackberries. An addition of Maple Syrup brings a distinct caramel, nutty sweetness to the mix. Collaboration with Vault City.

Allergens: TBC

Mash Gang

UK

Too Scary (0.5%)

IPA

West Coast Pale. Classic bitter piney, resinous West Coast flavours with additions of sharp tropical pineapple and lime juice.

Allergens: TBC

Abbeydale

UK

Twilight Pumpkin (Pumpkin Spiced Latte Stout) (5.0%)

Speciality

Warming spices and dark, robust coffee meld seamlessly with a full malty body and a smooth creamy finish to make this stout an instant autumnal classic.

Allergens: TBC

Paulaner

Germany

Ur Dunkel (5.3%)

Dark Lager

One of the world's best dark lagers, Paulaner Dunkel is rich with toast and raisin flavours.

Allergens: TBC

Paulaner

Germany

Weissbier Non-Alcoholic (0.0%)

Wheat Beer

Bringing the traditional fruity flavours and full body of a classic Hefeweizen but no alcohol.

Allergens: TBC

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Abbeydale

UK

Abbeydale

UK

Homestead (4.3%)

Pale Ale

Tropical flavours from Ehuanot & Idaho 7 balanced with a little pine from Mosaic. Hazy, low bitterness and easy drinking.

Allergens: TBC

Abbeydale

UK

Lager (4.5%)

Lager

Clean, crisp and continental style lager. Fresh floral aroma and low bitterness.

Allergens: TBC

Abbeydale

UK

Pilgrim (Pumpkin Spiced Ale) (5.0%)

Speciality

Refreshing pumpkin spiced beer. Full bodied and golden with grapefruit tones. Beautifully spiced with cinnamon, nutmeg and allspice.

Allergens: TBC

Abbeydale

UK

Restoration Irish Red (4.3%)

Red Ale

Sweet caramel notes balanced with a piney and spicy edge. Traditional style with a modern twist using Centennial, Cascade and Columbus hops.

Allergens: TBC

Abbeydale

UK

Salvation Plum Porter (5.2%)

Porter

Smooth, beautifully rounded and full of tangy plum character balanced with hints of dark chocolate from the malt bill.

Allergens: TBC

Abbeydale

UK

Twilight Pumpkin (Pumpkin Spiced Latte Stout) (5.0%)

Speciality

Warming spices and dark, robust coffee meld seamlessly with a full malty body and a smooth creamy finish to make this stout an instant autumnal classic.

Allergens: TBC

Arbor Ales

UK

Arbor Ales

UK

Days Like This (4.7%)

Pale Ale

Heavily hopped Gluten Free pale featuring Citra, Simcoe and Azacca hops.

Allergens: TBC

Beak

UK

Beak

UK

Hum (4.8%)

Pale Ale

Citrussy, juicy and soft. A beautiful balance of full flavours and a pillow soft mouthfeel.

Allergens: TBC

Boon

Belgium

Boon

Belgium

Kriek (4.0%)

Lambic

A rich, deep cherry beer from world class lambic brewer Boon. Made with whole cherry and traditional lambic.

Allergens: TBC

Brasserie des Ellezelloise

Belgium

Brasserie des Ellezelloise

Belgium

Hercule (9.0%)

Stout

Considered to be a classic. Very malty but dry with a hint of sweetness in the finish. Spicy aroma with a little spruce from the house yeast.

Allergens: TBC

Burlington

USA

Burlington

USA

Strawberry Whale Cake (5.5%)

Blonde Ale

Large quantities of corn in the grist makes for a creamy body without adding lactose.Strawberries are then added to compliment the easy drinking nature of the base beer.

Allergens: TBC

Clown Shoes

USA

Clown Shoes

USA

Rainbows Are Real (6.9%)

IPA

This hazy IPA has a sweet malt backbone and lively blend of Azacca, Citra and Mosaic hops. The result is a fresh juicy IPA with sweet citrus notes.

Allergens: TBC

Crossover Blendery

UK

Crossover Blendery

UK

Little Moor 2023 (6.1%)

Sour

A blend of 1, 2 and 3 year old Golden Ales brewed with malted barley and raw wheat aged in neutral French Oak barrels. Refermented on sour morello cherries grown in Kent.

Allergens: TBC

Crossover Blendery

UK

Obsidian 2023 (6.3%)

Sour

A blend of 1, 2 and 3 year old Golden Ales aged in neutral French Oak barrels. Refermented on Ben Tirran blackcurrants from Norfolk.

Allergens: TBC

Donzoko

UK

Donzoko

UK

Big Foam (5.0%)

Lager

Rustic lager brewed with German Pilsner malt and locally grown spelt. Hallertau Blanc and Astra hops bring a light peachy white wine flavour to the finish.

Allergens: TBC

Double Barrelled

Double Barrelled/Northern Monk

UK

Aerial Ping Pong (6.0%)

IPA

Two fantastic breweries collaborating to brew a Southern Hemisphere hopped IPA. Motueka and Wai-iti hops bring fresh lime, stone fruit and citrus. Eclipse and Nectaron add orange, tropical fruit and a touch of pine.

Allergens: TBC

Lindemans

Belgium

Lindemans

Belgium

Framboise (2.5%)

Lambic

Easy drinking smooth tart raspberry lambic fruit beer.

Allergens: TBC

Mash Gang

UK

Mash Gang

UK

Chug (0.5%)

Pale Ale

Extra pale fluffy base with bold tropical flavours from the combination of Galaxy, Citra and El Dorado hops.

Allergens: TBC

Mash Gang

UK

National Anthem (0.5%)

Stout

Bringing their love of high gravity pastry stouts to the non-alcoholic world. This Cherry Cola Stout brings not only cherry but also almond, kola nut and cinnamon plus lemon, lime and orange for an incredibly flavoursome Sout.

Allergens: TBC

Mash Gang

UK

Stoop (0.5%)

Lager

American style Pi;sner with aromas of Sauvignon Blanc grapes and elderflower with a clean assertive bitterness.

Allergens: TBC

Mash Gang

UK

Superstack (0.5%)

Sour

Fruited Sour beer conditioned on tart blueberries and blackberries. An addition of Maple Syrup brings a distinct caramel, nutty sweetness to the mix. Collaboration with Vault City.

Allergens: TBC

Mash Gang

UK

Too Scary (0.5%)

IPA

West Coast Pale. Classic bitter piney, resinous West Coast flavours with additions of sharp tropical pineapple and lime juice.

Allergens: TBC

Newbarns

UK

Newbarns

UK

Pilsner Beer (4.2%)

Lager

Clean, crisp and refreshing with bitterness balanced by the bready malt character. Fermented using astrain of authentic German lager yeast.

Allergens: TBC

Northern Monk

Double Barrelled/Northern Monk

UK

Aerial Ping Pong (6.0%)

IPA

Two fantastic breweries collaborating to brew a Southern Hemisphere hopped IPA. Motueka and Wai-iti hops bring fresh lime, stone fruit and citrus. Eclipse and Nectaron add orange, tropical fruit and a touch of pine.

Allergens: TBC

Paulaner

Germany

Paulaner

Germany

Natur Lemon Radler (2.5%)

Radler

Perfect combination of Munich Hell Lager and cloudy lemonade. Refreshing, fruity but not too sweet.

Allergens: TBC

Paulaner

Germany

Ur Dunkel (5.3%)

Dark Lager

One of the world's best dark lagers, Paulaner Dunkel is rich with toast and raisin flavours.

Allergens: TBC

Paulaner

Germany

Weissbier Non-Alcoholic (0.0%)

Wheat Beer

Bringing the traditional fruity flavours and full body of a classic Hefeweizen but no alcohol.

Allergens: TBC

Squawk

UK

Squawk

UK

Ferina (4.3%)

Sour

Blueberries and cherries overlay a soft wheated base beer. The combination delivers a tart yet refreshing drinkability.

Allergens: TBC

Tegernseer

Germany

Tegernseer

Germany

Max I Joseph 1806 (5.2%)

Lager

Brilliantly easy drinking with a soft texture, a stimulating bitterness with a clean refreshing finish.

Allergens: TBC

Tegernseer

Germany

Spezial Hell (5.6%)

Lager

Beautifully sweet and floral with underlying biscuit tones from the malts.

Allergens: TBC

Two Flints

UK

Two Flints

UK

Donk (5.5%)

DDH Pale

Brewed with Citra, Sabro and Motueka hops, this beer is mainly about the Motueka. Sweet lime and white grape skin notes at the fore, with a little tropical undertones from the Sabro.

Allergens: TBC

Sorry, no results. Please adjust your filters.

Belgium

Lindemans

Belgium

Framboise (2.5%)

Lambic

Easy drinking smooth tart raspberry lambic fruit beer.

Allergens: TBC

Brasserie des Ellezelloise

Belgium

Hercule (9.0%)

Stout

Considered to be a classic. Very malty but dry with a hint of sweetness in the finish. Spicy aroma with a little spruce from the house yeast.

Allergens: TBC

Boon

Belgium

Kriek (4.0%)

Lambic

A rich, deep cherry beer from world class lambic brewer Boon. Made with whole cherry and traditional lambic.

Allergens: TBC

Germany

Tegernseer

Germany

Max I Joseph 1806 (5.2%)

Lager

Brilliantly easy drinking with a soft texture, a stimulating bitterness with a clean refreshing finish.

Allergens: TBC

Paulaner

Germany

Natur Lemon Radler (2.5%)

Radler

Perfect combination of Munich Hell Lager and cloudy lemonade. Refreshing, fruity but not too sweet.

Allergens: TBC

Tegernseer

Germany

Spezial Hell (5.6%)

Lager

Beautifully sweet and floral with underlying biscuit tones from the malts.

Allergens: TBC

Paulaner

Germany

Ur Dunkel (5.3%)

Dark Lager

One of the world's best dark lagers, Paulaner Dunkel is rich with toast and raisin flavours.

Allergens: TBC

Paulaner

Germany

Weissbier Non-Alcoholic (0.0%)

Wheat Beer

Bringing the traditional fruity flavours and full body of a classic Hefeweizen but no alcohol.

Allergens: TBC

UK

Double Barrelled/Northern Monk

UK

Aerial Ping Pong (6.0%)

IPA

Two fantastic breweries collaborating to brew a Southern Hemisphere hopped IPA. Motueka and Wai-iti hops bring fresh lime, stone fruit and citrus. Eclipse and Nectaron add orange, tropical fruit and a touch of pine.

Allergens: TBC

Donzoko

UK

Big Foam (5.0%)

Lager

Rustic lager brewed with German Pilsner malt and locally grown spelt. Hallertau Blanc and Astra hops bring a light peachy white wine flavour to the finish.

Allergens: TBC

Mash Gang

UK

Chug (0.5%)

Pale Ale

Extra pale fluffy base with bold tropical flavours from the combination of Galaxy, Citra and El Dorado hops.

Allergens: TBC

Arbor Ales

UK

Days Like This (4.7%)

Pale Ale

Heavily hopped Gluten Free pale featuring Citra, Simcoe and Azacca hops.

Allergens: TBC

Two Flints

UK

Donk (5.5%)

DDH Pale

Brewed with Citra, Sabro and Motueka hops, this beer is mainly about the Motueka. Sweet lime and white grape skin notes at the fore, with a little tropical undertones from the Sabro.

Allergens: TBC

Squawk

UK

Ferina (4.3%)

Sour

Blueberries and cherries overlay a soft wheated base beer. The combination delivers a tart yet refreshing drinkability.

Allergens: TBC

Abbeydale

UK

Homestead (4.3%)

Pale Ale

Tropical flavours from Ehuanot & Idaho 7 balanced with a little pine from Mosaic. Hazy, low bitterness and easy drinking.

Allergens: TBC

Beak

UK

Hum (4.8%)

Pale Ale

Citrussy, juicy and soft. A beautiful balance of full flavours and a pillow soft mouthfeel.

Allergens: TBC

Abbeydale

UK

Lager (4.5%)

Lager

Clean, crisp and continental style lager. Fresh floral aroma and low bitterness.

Allergens: TBC

Crossover Blendery

UK

Little Moor 2023 (6.1%)

Sour

A blend of 1, 2 and 3 year old Golden Ales brewed with malted barley and raw wheat aged in neutral French Oak barrels. Refermented on sour morello cherries grown in Kent.

Allergens: TBC

Mash Gang

UK

National Anthem (0.5%)

Stout

Bringing their love of high gravity pastry stouts to the non-alcoholic world. This Cherry Cola Stout brings not only cherry but also almond, kola nut and cinnamon plus lemon, lime and orange for an incredibly flavoursome Sout.

Allergens: TBC

Crossover Blendery

UK

Obsidian 2023 (6.3%)

Sour

A blend of 1, 2 and 3 year old Golden Ales aged in neutral French Oak barrels. Refermented on Ben Tirran blackcurrants from Norfolk.

Allergens: TBC

Abbeydale

UK

Pilgrim (Pumpkin Spiced Ale) (5.0%)

Speciality

Refreshing pumpkin spiced beer. Full bodied and golden with grapefruit tones. Beautifully spiced with cinnamon, nutmeg and allspice.

Allergens: TBC

Newbarns

UK

Pilsner Beer (4.2%)

Lager

Clean, crisp and refreshing with bitterness balanced by the bready malt character. Fermented using astrain of authentic German lager yeast.

Allergens: TBC

Abbeydale

UK

Restoration Irish Red (4.3%)

Red Ale

Sweet caramel notes balanced with a piney and spicy edge. Traditional style with a modern twist using Centennial, Cascade and Columbus hops.

Allergens: TBC

Abbeydale

UK

Salvation Plum Porter (5.2%)

Porter

Smooth, beautifully rounded and full of tangy plum character balanced with hints of dark chocolate from the malt bill.

Allergens: TBC

Mash Gang

UK

Stoop (0.5%)

Lager

American style Pi;sner with aromas of Sauvignon Blanc grapes and elderflower with a clean assertive bitterness.

Allergens: TBC

Mash Gang

UK

Superstack (0.5%)

Sour

Fruited Sour beer conditioned on tart blueberries and blackberries. An addition of Maple Syrup brings a distinct caramel, nutty sweetness to the mix. Collaboration with Vault City.

Allergens: TBC

Mash Gang

UK

Too Scary (0.5%)

IPA

West Coast Pale. Classic bitter piney, resinous West Coast flavours with additions of sharp tropical pineapple and lime juice.

Allergens: TBC

Abbeydale

UK

Twilight Pumpkin (Pumpkin Spiced Latte Stout) (5.0%)

Speciality

Warming spices and dark, robust coffee meld seamlessly with a full malty body and a smooth creamy finish to make this stout an instant autumnal classic.

Allergens: TBC

USA

Clown Shoes

USA

Rainbows Are Real (6.9%)

IPA

This hazy IPA has a sweet malt backbone and lively blend of Azacca, Citra and Mosaic hops. The result is a fresh juicy IPA with sweet citrus notes.

Allergens: TBC

Burlington

USA

Strawberry Whale Cake (5.5%)

Blonde Ale

Large quantities of corn in the grist makes for a creamy body without adding lactose.Strawberries are then added to compliment the easy drinking nature of the base beer.

Allergens: TBC

Sorry, no results. Please adjust your filters.

Blonde Ale

Burlington

USA

Strawberry Whale Cake (5.5%)

Blonde Ale

Large quantities of corn in the grist makes for a creamy body without adding lactose.Strawberries are then added to compliment the easy drinking nature of the base beer.

Allergens: TBC

Dark Lager

Paulaner

Germany

Ur Dunkel (5.3%)

Dark Lager

One of the world's best dark lagers, Paulaner Dunkel is rich with toast and raisin flavours.

Allergens: TBC

DDH Pale

Two Flints

UK

Donk (5.5%)

DDH Pale

Brewed with Citra, Sabro and Motueka hops, this beer is mainly about the Motueka. Sweet lime and white grape skin notes at the fore, with a little tropical undertones from the Sabro.

Allergens: TBC

IPA

Double Barrelled/Northern Monk

UK

Aerial Ping Pong (6.0%)

IPA

Two fantastic breweries collaborating to brew a Southern Hemisphere hopped IPA. Motueka and Wai-iti hops bring fresh lime, stone fruit and citrus. Eclipse and Nectaron add orange, tropical fruit and a touch of pine.

Allergens: TBC

Clown Shoes

USA

Rainbows Are Real (6.9%)

IPA

This hazy IPA has a sweet malt backbone and lively blend of Azacca, Citra and Mosaic hops. The result is a fresh juicy IPA with sweet citrus notes.

Allergens: TBC

Mash Gang

UK

Too Scary (0.5%)

IPA

West Coast Pale. Classic bitter piney, resinous West Coast flavours with additions of sharp tropical pineapple and lime juice.

Allergens: TBC

Lager

Donzoko

UK

Big Foam (5.0%)

Lager

Rustic lager brewed with German Pilsner malt and locally grown spelt. Hallertau Blanc and Astra hops bring a light peachy white wine flavour to the finish.

Allergens: TBC

Abbeydale

UK

Lager (4.5%)

Lager

Clean, crisp and continental style lager. Fresh floral aroma and low bitterness.

Allergens: TBC

Tegernseer

Germany

Max I Joseph 1806 (5.2%)

Lager

Brilliantly easy drinking with a soft texture, a stimulating bitterness with a clean refreshing finish.

Allergens: TBC

Newbarns

UK

Pilsner Beer (4.2%)

Lager

Clean, crisp and refreshing with bitterness balanced by the bready malt character. Fermented using astrain of authentic German lager yeast.

Allergens: TBC

Tegernseer

Germany

Spezial Hell (5.6%)

Lager

Beautifully sweet and floral with underlying biscuit tones from the malts.

Allergens: TBC

Mash Gang

UK

Stoop (0.5%)

Lager

American style Pi;sner with aromas of Sauvignon Blanc grapes and elderflower with a clean assertive bitterness.

Allergens: TBC

Lambic

Lindemans

Belgium

Framboise (2.5%)

Lambic

Easy drinking smooth tart raspberry lambic fruit beer.

Allergens: TBC

Boon

Belgium

Kriek (4.0%)

Lambic

A rich, deep cherry beer from world class lambic brewer Boon. Made with whole cherry and traditional lambic.

Allergens: TBC

Pale Ale

Mash Gang

UK

Chug (0.5%)

Pale Ale

Extra pale fluffy base with bold tropical flavours from the combination of Galaxy, Citra and El Dorado hops.

Allergens: TBC

Arbor Ales

UK

Days Like This (4.7%)

Pale Ale

Heavily hopped Gluten Free pale featuring Citra, Simcoe and Azacca hops.

Allergens: TBC

Abbeydale

UK

Homestead (4.3%)

Pale Ale

Tropical flavours from Ehuanot & Idaho 7 balanced with a little pine from Mosaic. Hazy, low bitterness and easy drinking.

Allergens: TBC

Beak

UK

Hum (4.8%)

Pale Ale

Citrussy, juicy and soft. A beautiful balance of full flavours and a pillow soft mouthfeel.

Allergens: TBC

Porter

Abbeydale

UK

Salvation Plum Porter (5.2%)

Porter

Smooth, beautifully rounded and full of tangy plum character balanced with hints of dark chocolate from the malt bill.

Allergens: TBC

Radler

Paulaner

Germany

Natur Lemon Radler (2.5%)

Radler

Perfect combination of Munich Hell Lager and cloudy lemonade. Refreshing, fruity but not too sweet.

Allergens: TBC

Red Ale

Abbeydale

UK

Restoration Irish Red (4.3%)

Red Ale

Sweet caramel notes balanced with a piney and spicy edge. Traditional style with a modern twist using Centennial, Cascade and Columbus hops.

Allergens: TBC

Sour

Squawk

UK

Ferina (4.3%)

Sour

Blueberries and cherries overlay a soft wheated base beer. The combination delivers a tart yet refreshing drinkability.

Allergens: TBC

Crossover Blendery

UK

Little Moor 2023 (6.1%)

Sour

A blend of 1, 2 and 3 year old Golden Ales brewed with malted barley and raw wheat aged in neutral French Oak barrels. Refermented on sour morello cherries grown in Kent.

Allergens: TBC

Crossover Blendery

UK

Obsidian 2023 (6.3%)

Sour

A blend of 1, 2 and 3 year old Golden Ales aged in neutral French Oak barrels. Refermented on Ben Tirran blackcurrants from Norfolk.

Allergens: TBC

Mash Gang

UK

Superstack (0.5%)

Sour

Fruited Sour beer conditioned on tart blueberries and blackberries. An addition of Maple Syrup brings a distinct caramel, nutty sweetness to the mix. Collaboration with Vault City.

Allergens: TBC

Speciality

Abbeydale

UK

Pilgrim (Pumpkin Spiced Ale) (5.0%)

Speciality

Refreshing pumpkin spiced beer. Full bodied and golden with grapefruit tones. Beautifully spiced with cinnamon, nutmeg and allspice.

Allergens: TBC

Abbeydale

UK

Twilight Pumpkin (Pumpkin Spiced Latte Stout) (5.0%)

Speciality

Warming spices and dark, robust coffee meld seamlessly with a full malty body and a smooth creamy finish to make this stout an instant autumnal classic.

Allergens: TBC

Stout

Brasserie des Ellezelloise

Belgium

Hercule (9.0%)

Stout

Considered to be a classic. Very malty but dry with a hint of sweetness in the finish. Spicy aroma with a little spruce from the house yeast.

Allergens: TBC

Mash Gang

UK

National Anthem (0.5%)

Stout

Bringing their love of high gravity pastry stouts to the non-alcoholic world. This Cherry Cola Stout brings not only cherry but also almond, kola nut and cinnamon plus lemon, lime and orange for an incredibly flavoursome Sout.

Allergens: TBC

Wheat Beer

Paulaner

Germany

Weissbier Non-Alcoholic (0.0%)

Wheat Beer

Bringing the traditional fruity flavours and full body of a classic Hefeweizen but no alcohol.

Allergens: TBC